Vegan Chocolate Macaroons (GF)

Taking a lovely, tried and true recipe from my aunt and making them into something everyone can enjoy. Her recipe has been used countless times; however with friends having Celiac and some being vegan, I went the extra mile to make them with vegan/gf ingredients. I wasn’t sure they would work the same, but hereContinue reading “Vegan Chocolate Macaroons (GF)”

Double Chocolate Cookies (GF, DF)

It’s been a wee bit crazy on my end of things, but I promise I haven’t forgotten about posting recipes! Just to find the time lately. Life happens. I’ve made these numerous times and everyone who has tried them, loved them! My coworkers with celiac were especially happy to have these treats brought in. Soft,Continue reading “Double Chocolate Cookies (GF, DF)”

Two Bite Brownies

Perfect for a packed lunch, or serve at any party/get together! These two bite brownies are quick to throw together, with just 10 minutes in the oven (or less if you want them more on the gooey side). Topping with chocolate hazelnut spread, and whatever fruit you have kicking around, makes these little brownies extraContinue reading “Two Bite Brownies”

Chocolate Bird Nests

Super easy, no bake recipe that results in 100% decadent chocolate treats. Taking a simple chocolate macaroon recipe and putting an Easter/Spring theme on it with a few mini eggs. Kid friendly, Mom approved? I approve it anyways! Just be careful in the first step when boiling ingredients, it could spatter a bit. We usedContinue reading “Chocolate Bird Nests”

Chocolate Hazelnut Chai Whoopie Pies

Easy, unbelievably delicious, the flavours… you’ll just want to eat one after another! This recipe is egg free and easily made vegan if you use a plant based butter and Nutiva. It makes about 20 cookies (10 sandwiched), and the recipe is easily doubled if you want to serve them at a party or giveContinue reading “Chocolate Hazelnut Chai Whoopie Pies”

Chocolate Hazelnut Stuffed Banana Nut Muffins (GF)

Long title, I know, but we used Kraft Hazelnut Spread instead of Nutella because Kraft doesn’t used palm oil. You can use Nutella in this recipe or even the store brand – it’s your choice! Honestly, the Kraft brand is way cheaper, and just as amazing. These muffins are gluten-free, but ridiculously moist (sorry), andContinue reading “Chocolate Hazelnut Stuffed Banana Nut Muffins (GF)”

Double Chocolate Peanut Butter Cookies

This recipe was totally an experiment and it had very tasty results. Taking a basic peanut butter cookie recipe (you know the one off the side of the jar) and adding cocoa powder & chocolate chips, and resulting in a cookie that’s basically got it all. Especially if you’re using crunchy peanut butter. And ifContinue reading “Double Chocolate Peanut Butter Cookies”

Cookies n Cream Brownies

If you’re looking to up your brownie game, you can easily do so by making the following recipe! I’ve taken a simple, delicious, chocolatey brownie and have layered 3 (Hindsight should have been 4) Cookies n Creme bars in the middle of the batter. It’s that easy. And so good! Requires 3 eggs, and makeContinue reading “Cookies n Cream Brownies”

Peanut Butter Balls

Christmas always kicks my baking into high gear. I love making treats for gifts because everyone appreciates handmade/homemade gifts. And you know they’ll love ones they can eat! Peanut butter balls are my FAVOURITE. This year I couldn’t contain myself and had to make a second batch to give out. Whoops. I love keeping themContinue reading “Peanut Butter Balls”

Spiced Dark Chocolate Brownies (GF)

I love creating delicious things, as you should know at this point. But when the delicious thing happens to be gluten-free, I feel like it’s a big win! And these are a HUGE win. I gave these to my friend, who is GF, to taste test and the expression on her face said it all.Continue reading “Spiced Dark Chocolate Brownies (GF)”